Dr. Michael Greger Explains How We Are Controlled by the Food Industry

2018-10-07T08:53:32+01:00October 7th, 2018|Uncategorised|

The industry has found a way to, kind of, subvert your natural biological drive. We have this desperate need for salt, sugar, fat and so, those are natural biological drives. It's a matter that the industry has taken those same drives, turned it against us.